Big Hit Meatloaf

Name: Big Hit Meatloaf
Prep time: 1 h 15 min
Cook time: 1 h 15 min
Total time: 1 h 15 min
Yield: 8
Cuisine: Global
Ingredients: 1 teaspoon black pepper; 1 teaspoon dried basil; 2 eggs; 2 garlic cloves, minced; 907 grams ground beef; 1 Tbsp hot sauce; 59 milliliters ketchup; 237 milliliters chopped mushroom; 1 teaspoon dried oregano; 118 milliliters grated parmesan cheese; 2 Tbsps chopped parsley; 1 Tbsp worcestershire sauce

You can never have too many main course recipes, so give Big Hit Meatloaf a try. This recipe makes 8 servings with 344 calories, 24g of protein, and 25g of fat each. This recipe covers 15% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free diet. If you have ketchup, mushroom, parsley, and a few other ingredients on hand, you can make it. To use up the eggs you could follow this main course with the Rose Levy Beranbaum's Chocolate Tomato Cake with Mystery Ganache as a dessert. From preparation to the plate, this recipe takes about 1 hour and 15 minutes.