Best Ever Tuna Salad

Name: Best Ever Tuna Salad
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 8
Cuisine: Global
Ingredients: 170 grams crabmeat, shredded; 2 Tbsps dill pickle relish; 1 teaspoons dried dill weed; 2 eggs; 0 teaspoons lemon pepper; 118 milliliters mayonnaise; 177 milliliters finely chopped onion; 1 teaspoon sour cream; 2 Tbsps sweet pickle relish; 340 grams white tuna; 1 teaspoon yellow mustard

Need A mixture of tuna, dill pickle relish, cream, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes about 15 minutes.

Ingredients

Servings:

170grams

crabmeat, shredded 2Tbsps

dill pickle relish 1teaspoons

dried dill weed 2

eggs 0teaspoons

lemon pepper 118milliliters

mayonnaise 177milliliters

finely chopped onion 1teaspoon

sour cream 2Tbsps

sweet pickle relish 340grams

white tuna 1teaspoon

yellow mustard

Recommended wine: Merlot, Pinot Noir, Rose Wine

Merlot, Pinot Noir, and rosé Wine are my top picks for Tuna. Though fish is often paired with white wine, 'meatier' fish like tuna can absolutely go with red wine. A Rosé will also pair nicely, particularly if your tunan is prepared with ingredients better suited to a white wine. The Goldschmidt Vineyard Alexander Valley Chelsea Merlot with a 4.8 out of 5 star rating seems like a good match. It costs about 20 dollars per bottle.