Beef and Snow Peas with Panfried Noodles

Beef and Snow Peas with Panfried Noodles
Beef and Snow Peas with Panfried Noodles might be just the main course you are searching for. One serving contains 599 calories, 35g of protein, and 26g of fat. This recipe serves 4. Head to the store and pick up snow peas, oyster sauce, ginger, and a few other things to make it today. To use up the vegetable oil you could follow this main course with the Blueberry Coffee Cake #SundaySupper as a dessert. It is a good option if you're following a dairy free diet.

Instructions

1
Cook noodles according to package directions, then drain in a colander.
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PastaPasta
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ColanderColander
2
Stir together oyster sauce, soy sauce, sugar, cornstarch, and water until smooth.
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Oyster SauceOyster Sauce
Corn StarchCorn Starch
Soy SauceSoy Sauce
SugarSugar
WaterWater
3
Heat 1 tablespoon oil in a 10-inch nonstick skillet over medium-high heat until hot.
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Cooking OilCooking Oil
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Frying PanFrying Pan
4
Add noodles to skillet, pressing them with a rubber spatula to form a cake, and cook until underside is golden, 2 to 3 minutes. Flip cake over and drizzle 1 tablespoon oil around sides of cake, then cook until underside is golden, 2 to 3 minutes.
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PastaPasta
Cooking OilCooking Oil
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Frying PanFrying Pan
SpatulaSpatula
5
Transfer noodle cake to a cutting board and cut into quarters.
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PastaPasta
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Cutting BoardCutting Board
6
Heat 1/2 tablespoon oil in a wok or 12-inch heavy skillet over medium-high heat until it begins to smoke. Stir-fry snow peas with a pinch of salt until bright green, 1 to 2 minutes, then transfer to a plate.
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Snow PeasSnow Peas
SaltSalt
Cooking OilCooking Oil
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Frying PanFrying Pan
WokWok
7
Add 2 tablespoons oil to wok and stir-fry scallions and ginger with 1/4 teaspoon salt 30 seconds.
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Green OnionsGreen Onions
GingerGinger
SaltSalt
Cooking OilCooking Oil
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WokWok
8
Add half of beef and cook, undisturbed, 45 seconds, then stir-fry until beef is just browned, 1 to 2 minutes more.
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BeefBeef
9
Transfer to plate with snow peas.
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Snow PeasSnow Peas
10
Add remaining tablespoon oil and cook remaining beef in same manner.
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BeefBeef
Cooking OilCooking Oil
11
Stir sauce mixture again, then add to wok and bring to a boil. Stir in beef and snow peas, then serve spooned on top of noodle cake.
Ingredients you will need
Snow PeasSnow Peas
PastaPasta
SauceSauce
BeefBeef
Equipment you will use
WokWok
DifficultyHard
Ready In40 m.
Servings4
Health Score33
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