Becel® Savoury Braised Green Beans

Name: Becel® Savoury Braised Green Beans
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 4
Cuisine: Global
Ingredients: 1 clove garlic, finely chopped; 454 grams green beans; 1 Tbsp Becel® Buttery Taste margarine; 1 small onion, finely chopped; 118 milliliters fat-free, reduced-sodium chicken or vegetable broth

Becel® Savoury Braised Green Beans might be just the side dish you are searching for. Watching your figure? This gluten free, dairy free, and whole 30 recipe has 74 calories, 2g of protein, and 3g of fat per serving. This recipe serves 4. A mixture of garlic, vegetable broth, buttery taste margarine, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes approximately 20 minutes.

Instructions

In 12-inch nonstick skillet, melt Becel® Buttery Taste margarine over medium-high heat and cook onion, stirring occasionally, 4 minutes or until tender.

Ingredients you will need

Margarine

Onion

Equipment you will use

Frying Pan

Add garlic and cook 30 seconds. Stir in green beans and cook, stirring occasionally, 1 minute.

Ingredients you will need

Green Beans

Garlic

Add broth and lemon juice, then bring to a boil over high heat. Reduce heat to medium and simmer 6 minutes or until green beans are crisp-tender. Season, if desired, with salt and black pepper.

Ingredients you will need

Salt And Pepper