BBQ Tri Tips

Name: BBQ Tri Tips
Prep time: 1 h 50 min
Cook time: 1 h 50 min
Total time: 1 h 50 min
Yield: 6
Cuisine: Global
Ingredients: 3 Tbsps black pepper; 3 Tbsps chili pepper; 3 Tbsps ground cilantro; 3 Tbsps garlic; 3 Tbsps ground cumin; 3 Tbsps onion salt; 3 Tbsps salt; 3 kgs beef tri-tip; 3 Tbsps Worcestershire sauce

BBQ Tri Tips might be just the main course you are searching for. One portion of this dish contains approximately 110g of protein, 46g of fat, and a total of 908 calories. This gluten free, dairy free, and whole 30 recipe serves 6. A mixture of worcestershire sauce, chili pepper, garlic, and a handful of other ingredients are all it takes to make this recipe so yummy. To use up the ground cumin you could follow this main course with the Moroccan Chocolate Mousse as a dessert.

Instructions

Combine all the seasoning ingredients in a bowl. Coat the tri-tip with the rub and place in the refrigerator for 1 hour.

Ingredients you will need

Dry Seasoning Rub

Equipment you will use

Bowl

Preheat grill over low heat.

Equipment you will use

Grill

Sear both sides of the beef on the grill, then cook over low heat for about 30 minutes constantly turning or until internal temperature reaches 130 degrees F on an instant-read thermometer.

Ingredients you will need

Beef