Basmati Rice with Basil and Mint
Basmati Rice with Basil and Mint might be just the side dish you are searching for. This recipe covers 5% of your daily requirements of vitamins and minerals. One serving contains 195 calories, 4g of protein, and 3g of fat. This recipe serves 4. If you have vegetable oil, basil, garlic cloves, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 45 minutes. It is a good option if you're following a gluten free, dairy free, and vegetarian diet.
Instructions
Place rice in a fine-mesh strainer. Rinse with cold water; drain.
Heat oil in a large saucepan over medium-high heat.
Add ginger and garlic; cook 30 seconds, stirring constantly. Stir in rice; cook 1 minute, stirring constantly.
Add remaining ingredients, stirring to combine; bring to a boil. Cover; wrap handle of pan with foil.
Bake at 350 for 25 minutes, stirring once.
Remove rice from oven; fluff rice with a fork.