Basil Pesto Pasta with Zucchini and Mint

Name: Basil Pesto Pasta with Zucchini and Mint
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 4
Cuisine: Global
Ingredients: 4 servings Basil Pesto Pasta; 0 teaspoons black pepper; 59 milliliters fresh mint leaves, torn; 1 teaspoons kosher salt; 1 Tbsp olive oil; 2 smalls zucchini, thinly sliced

Basil Pesto Pasta with Zucchini and Mint might be just the side dish you are searching for. This recipe serves 4. One serving contains 108 calories, 2g of protein, and 9g of fat. Head to the store and pick up kosher salt, pepper, mint leaves, and a few other things to make it today. It is a good option if you're following a gluten free, primal, and fodmap friendly diet. From preparation to the plate, this recipe takes about 20 minutes.

Instructions

Heat the oil in a skillet over medium heat.

Ingredients you will need

Cooking Oil

Equipment you will use

Frying Pan

Add the zucchini, salt, and pepper. Cook, stirring occasionally, until tender, 4 to 5 minutes. Stir in the mint leaves. Spoon over the pasta with basil pesto.

Ingredients you will need

Basil Pesto