Basil Mary
Basil Mary is a gluten free, dairy free, fodmap friendly, and whole 30 recipe with 16 servings. One portion of this dish contains approximately 1g of protein, 0g of fat, and a total of 27 calories. This recipe covers 6% of your daily requirements of vitamins and minerals. It works well as a very affordable hor d'oeuvre. From preparation to the plate, this recipe takes roughly 14 minutes. Head to the store and pick up tomato juice, pepper, lemon juice, and a few other things to make it today.
Instructions
Place 1 cup tomato juice and 1 cup basil in a blender, and pulse until basil is pureed.
Add lemon juice and next 4 ingredients.
Add remaining tomato juice as needed to fill blender, and pulse to blend.
Pour mixture into a serving pitcher; stir in remaining tomato juice.
Fill glasses half-full with crushed ice.
Pour drink to fill glasses.