Basic Cake or Muffin Mix - Wheat and Egg Free

Name: Basic Cake or Muffin Mix - Wheat and Egg Free
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 12
Cuisine: Global
Ingredients: 118 milliliters apple puree; 1 teaspoon baking powder; 170 grams butter; 12 servings milk, to mix; 1 pinch salt; 170 grams caster sugar; 340 grams self raising wheat gluten-free flour (doves farm); 1 Tbsp white vinegar

Basic Cake or Muffin Mix - Wheat and Egg Free is a vegetarian morn meal. This recipe serves 12. One serving contains 412 calories, 11g of protein, and 20g of fat. This recipe covers 13% of your daily requirements of vitamins and minerals. A mixture of salt, self raising wheat flour, butter, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes about 40 minutes.