Barbecued Chicken

Name: Barbecued Chicken
Prep time: 7 h 15 min
Cook time: 7 h 15 min
Total time: 7 h 15 min
Yield: 6
Cuisine: Global
Ingredients: 0 teaspoons black pepper; 1 teaspoon cayenne pepper; 3 kilograms frying chickens, split; 237 milliliters cider vinegar; 1 teaspoon hot sauce, such as Tabasco; 177 milliliters peanut oil; 4 Tbsps salt

Barbecued Chicken requires approximately 7 hours and 15 minutes from start to finish. One portion of this dish contains around 106g of protein, 112g of fat, and a total of 1467 calories. This recipe serves 6. This recipe covers 36% of your daily requirements of vitamins and minerals. A mixture of pepper, peanut oil, cider vinegar, and a handful of other ingredients are all it takes to make this recipe so scrumptious. To use up the cider vinegar you could follow this main course with the Vinegar Pie as a dessert. It is a good option if you're following a gluten free and dairy free diet. It works well as a pretty expensive main course.

Instructions

Watch how to make this recipe.

Put the chicken halves in a very large bowl or deep pot and cover with water.

Ingredients you will need

Whole Chicken

Water

Equipment you will use

Bowl

Pot

Sprinkle 3 tablespoons of the salt in the water, cover and refrigerate the chickens for 6 hours or overnight.

Ingredients you will need

Chicken

Water

Salt

For the BBQ sauce: In a saucepan, mix together the vinegar, remaining tablespoon salt, peanut oil, hot sauce, black pepper, 1/4 cup water and cayenne. Bring this mixture to a boil, stir well and remove from the heat.

Ingredients you will need

Black Pepper

Peanut Oil

Barbecue Sauce

Hot Sauce

Ground Cayenne Pepper

Vinegar

Water

Salt

Equipment you will use

Sauce Pan

Drain the chicken, pat dry and place the halves on the grill, skin side up. Baste with the sauce and cook for 30 minutes. Turn the chickens skin side down and baste the top with sauce. Continue to grill the chickens for an additional 30 minutes, turning and basting the chicken every 10 minutes. Check for doneness by twisting a drumstick; it should move easily.

Ingredients you will need

Chicken Drumsticks