Barbecue Sesame Prawns (shrimp)

Barbecue Sesame Prawns (shrimp)
Barbecue Sesame Prawns (shrimp) is a gluten free, dairy free, and pescatarian recipe with 1 servings. This main course has 1301 calories, 150g of protein, and 65g of fat per serving. This recipe covers 58% of your daily requirements of vitamins and minerals. It is a pricey recipe for fans of American food. From preparation to the plate, this recipe takes about 28 minutes. It will be a hit at your Father's Day event. A mixture of soy sauce, green onion, shrimp, and a handful of other ingredients are all it takes to make this recipe so flavorful. To use up the water you could follow this main course with the Watermelon-Peach Slushies as a dessert.

Recommended wine: Pinot Grigio, Riesling, Sauvignon Blanc

Pinot Grigio, Riesling, and Sauvignon Blanc are great choices for Shrimp. These crisp white wines work well with shrimp prepared in a variety of ways, whether grilled, fried, or in garlic sauce. The Mark West Pinot Grigio with a 4.5 out of 5 star rating seems like a good match. It costs about 13 dollars per bottle.
Mark West Pinot Grigio
Mark West Pinot Grigio
Crisp and clean, this wine features honeydew, stone fruit, and citrus with a subtle, clean, lingering finish.Try pairing with good old fish and chips, summer salads, and steamed clams by the dozen...or dozens.
DifficultyEasy
Ready In28 m.
Servings1
Health Score74
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