Banana Bread VI

Name: Banana Bread VI
Prep time: 1 h 20 min
Cook time: 1 h 20 min
Total time: 1 h 20 min
Yield: 4
Cuisine: Global
Ingredients: 1 teaspoon baking powder; 4 ripe bananas, mashed; 2 eggs; 473 milliliters all-purpose flour; 1 teaspoons salt; 118 milliliters chopped walnuts; 158 milliliters white sugar

Need a dairy free and vegetarian morn meal? Banana Bread VI could be a super recipe to try. One serving contains 590 calories, 13g of protein, and 13g of fat. This recipe serves 4. This recipe covers 19% of your daily requirements of vitamins and minerals. Head to the store and pick up baking powder, salt, eggs, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 1 hour and 20 minutes.

Instructions

Preheat oven to 350 degrees F (175 degrees C). Grease one 8x4 inch loaf pan and set aside.

Equipment you will use

Loaf Pan

Oven

In a large bowl, sift together the flour, baking powder, and salt. Set aside.

Ingredients you will need

Baking Powder

All Purpose Flour

Salt

Equipment you will use

Bowl

In another bowl, mash the bananas and stir in the eggs and sugar. Stir in the flour mixture and mix until just combined, then fold in the chopped nuts (optional).

Ingredients you will need

Banana