Balsamic-Shallot Sauce

Name: Balsamic-Shallot Sauce
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 79 milliliters balsamic vinegar; 0 teaspoons black pepper; 1 teaspoons kosher salt; 79 milliliters low-sodium chicken broth; 1 Tbsp olive oil; 3 larges shallots, thinly sliced into rings; 2 Tbsps unsalted butter, chilled and cut into pieces

Balsamic-Shallot Sauce might be just the sauce you are searching for. This recipe covers 2% of your daily requirements of vitamins and minerals. One serving contains 117 calories, 1g of protein, and 9g of fat. This recipe serves 4. If you have balsamic vinegar, chicken broth, olive oil, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free, primal, and vegetarian diet. From preparation to the plate, this recipe takes about 45 minutes.