Balsamic-Pear Salad

Name: Balsamic-Pear Salad
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 6
Cuisine: Global
Ingredients: 118 milliliters Cracker Barrel Shredded 4 Cheese Italiano Cheese; 4 slices cooked reduced-sodium bacon, crumbled; 79 milliliters Kraft Extra Virgin Olive Oil Aged Balsamic Vinaigrette Dressing; 79 milliliters thin small red onion slices; 2 red-skinned pears, thinly sliced; 1 liters torn mixed salad greens

Balsamic-Pear Salad is a gluten free side dish. This recipe makes 6 servings with 262 calories, 6g of protein, and 21g of fat each. This recipe covers 7% of your daily requirements of vitamins and minerals. If you have bacon, torn salad greens, extra virgin olive oil aged balsamic vinaigrette dressing, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 15 minutes.