Baked Spaghetti

Name: Baked Spaghetti
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 12
Cuisine: Global
Ingredients: 6 slices bacon; 237 milliliters chopped bell pepper; 283 grams original cream of mushroom soup; 2 cloves garlic, minced; 1 Tbsps Italian seasoning; 454 grams lean ground beef; 473 milliliters grated Cheddar or Mozzarella cheese, divided; 237 milliliters chopped onion; 59 milliliters grated Parmesan cheese; 567 grams Rotel tomatoes, with liquid; 340 grams spaghetti noodles, cooked and drained; 822 grams Italian style diced tomatoes, with liquid; 59 milliliters water

Baked Spaghetti might be just the main course you are searching for. This recipe covers 17% of your daily requirements of vitamins and minerals. One serving contains 313 calories, 20g of protein, and 12g of fat. This recipe serves 12. A mixture of style tomatoes, bell pepper, garlic, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes roughly 1 hour.