Baked Potato Strips

Name: Baked Potato Strips
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 4
Cuisine: Global
Ingredients: 3 larges baking potatoes; 2 egg whites; 1 teaspoon garlic powder; 2 Tbsps grated Parmesan cheese

Baked Potato Strips is a gluten free side dish. This recipe serves 4. One serving contains 146 calories, 6g of protein, and 1g of fat. If you have parmesan cheese, egg whites, garlic powder, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 50 minutes.

Instructions

Cut potatoes lengthwise into thin 1/4-in. strips. Pat dry with paper towels. In a bowl, combine the egg whites, Parmesan cheese and garlic powder.

Ingredients you will need

Parmesan

Garlic Powder

Egg Whites

Potato

Equipment you will use

Paper Towels

Bowl

Add the potatoes; toss to coat.

Ingredients you will need

Potato

Place in a single layer in a 15-in. x 10-in. x 1-in. baking pan coated with cooking spray. bake, uncovered, at 375° for 35-40 minutes or until potatoes are golden brown and tender, turning several times.

Ingredients you will need

Cooking Spray