RecipesMagazine

Baked Pasta

Baked Pasta
Baked Pasta might be a good recipe to expand your main course recipe box. This recipe serves 8. One serving contains 420 calories, 27g of protein, and 11g of fat. This recipe covers 20% of your daily requirements of vitamins and minerals. Head to the store and pick up brown gravy, oregano, parmesan cheese, and a few other things to make it today.

Instructions

1
In a Dutch oven or large frying pan, cook and stir ground beef until brown.
Ingredients you will need
Ground BeefGround Beef
Equipment you will use
Dutch OvenDutch Oven
Frying PanFrying Pan
2
Add garlic, tomato sauce, gravy, cream, Parmesan cheese, oregano and basil. Simmer for 30 minutes.
Ingredients you will need
ParmesanParmesan
Tomato SauceTomato Sauce
OreganoOregano
GarlicGarlic
BasilBasil
CreamCream
GravyGravy
3
Meanwhile, cook pasta in a large pot of boiling water until al dente.
Ingredients you will need
PastaPasta
WaterWater
Equipment you will use
PotPot
4
Drain.
5
Combine the cooked ziti and the sauce, and spread into a greased 9x13 baking dish.
Ingredients you will need
Cooked ZitiCooked Ziti
SauceSauce
Equipment you will use
Baking PanBaking Pan
6
Sprinkle with mozzarella cheese.
Ingredients you will need
MozzarellaMozzarella
7
Bake at 350 degrees F (175 degrees C) for 20 to 30 minutes, until bubbly.
Equipment you will use
OvenOven
DifficultyHard
Ready In45 m.
Servings8
Health Score14
Dish TypesLunchMain CourseMain DishDinner
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