Baked Lamb Chops

Baked Lamb Chops
Baked Lamb Chops might be just the side dish you are searching for. This recipe makes 6 servings with 219 calories, 14g of protein, and 6g of fat each. This recipe covers 11% of your daily requirements of vitamins and minerals. It is a good option if you're following a dairy free diet. If you have bread crumbs, eggs, lamb chops, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 55 minutes.

Instructions

1
Preheat oven to 375 degrees F (190 degrees C).
Equipment you will use
OvenOven
2
In a medium bowl, combine the eggs and the Worcestershire sauce; stir well. Dip each lamb chop in the sauce and then lightly dredge in the bread crumbs. Then arrange them in a 9x13-inch baking dish.
Ingredients you will need
Worcestershire SauceWorcestershire Sauce
BreadcrumbsBreadcrumbs
Lamb ChopLamb Chop
DipDip
EggEgg
Equipment you will use
Baking PanBaking Pan
BowlBowl
3
Bake at 375 degrees F (190 degrees C) for 20 minutes, turn chops over, and cook for 20 more minutes, or to desired doneness.
Equipment you will use
OvenOven
DifficultyHard
Ready In55 m.
Servings6
Health Score6
Dish TypesSide Dish
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