Baked Ham
Baked Ham is Head to the store and pick up ham, brown sugar, ham, and a few other things to make it today. If you like this recipe, you might also like recipes such as Ham and Green Bean Casserole, Hawaiian Ham and Cheese Sliders, and Breakfast Casserole with Ham & Cheese.
Instructions
Preheat the oven to 350 degrees F (175 degrees C).
Place ham in a roasting pan, and press whole cloves into the top at 1 to 2 inch intervals. Pack the top with a layer of brown sugar.
Pour enough water into the bottom of the roasting pan to come to a 1 inch depth. Cover the pan tightly with aluminum foil or a lid.
Bake for 4 1/2 to 5 hours in the preheated oven (about 22 minutes per pound), or until the internal temperature of the ham has reached 160 degrees F (72 degrees C). Make sure the meat thermometer is not touching the bone.
Let stand for about 20 minutes before carving.