Baked Eggs Over Roasted Tomatoes And Citrus Herb Couscous

Name: Baked Eggs Over Roasted Tomatoes And Citrus Herb Couscous
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 2
Cuisine: Global
Ingredients: 1 dashe chipotle; 237 milliliters couscous; 2 eggs; 6 cloves garlic, chopped; 1 jalapeno, diced; 2 teaspoons olive oil; 1 orange; 59 milliliters parsley, finely chopped; 1 poblano pepper; 1 small shallot, chopped; 2 tomatillos; 2 tomatoes; 237 milliliters water

Baked Eggs Over Roasted Tomatoes And Citrus Herb Couscous might be just the main course you are searching for. This recipe makes 2 servings with 527 calories, 20g of protein, and 10g of fat each. This recipe covers 30% of your daily requirements of vitamins and minerals. A mixture of garlic, tomatillos, water, and a handful of other ingredients are all it takes to make this recipe so tasty. To use up the water you could follow this main course with the Watermelon-Peach Slushies as a dessert. From preparation to the plate, this recipe takes around 45 minutes. It is a good option if you're following a dairy free and vegetarian diet.