Spray 6 custard cups or a standard muffin pan (6 oz capacity) with cooking spray. Line each cup with 3 layers of phyllo dough and spray with the butter cooking spray between each layer.
Ingredients you will need
Cooking Spray
Filo Pastry
Custard
Butter
Equipment you will use
Muffin Tray
3
In a small bowl mix the chicken sausage, scallions and spinach. Divide the mixture between cups. Break 1 egg into each cup, sprinkle with pepper and top each with about 1 tablespoon of the cheese.
Ingredients you will need
Chicken Sausage
Green Onions
Spinach
Cheese
Pepper
Egg
Equipment you will use
Bowl
4
Bake in the oven for 18 minutes or until the yolks are set.
Ingredients you will need
Egg Yolk
Equipment you will use
Oven
5
Serve either in custard cups or gently remove from muffin pan (let the egg cups cool 3 minutes before trying to remove).