Baked Chocolate Cake Doughnuts

Name: Baked Chocolate Cake Doughnuts
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 237 milliliters all purpose flour; 1 teaspoon baking powder; 0 teaspoons baking soda; 57 grams bittersweet chocolate, chopped; 59 milliliters buttermilk; 6 servings Chocolate glaze (see below); 2 Tbsps natural cocoa powder; 2 Tbsps unsalted butter or coconut oil; 237 milliliters confectioners sugar, sifted; 1 Tbsps light corn syrup; 1 large egg; 1 teaspoons fine grain salt; 1 teaspoons freshly ground nutmeg; 158 milliliters sugar; 1 teaspoon vanilla extract; 4 Tbsps whole milk, warmed; 59 milliliters yogurt

You can never have too many morn meal recipes, so give Baked Chocolate Cake Doughnuts a try. One serving contains 428 calories, 5g of protein, and 11g of fat. This recipe serves 6. This recipe covers 7% of your daily requirements of vitamins and minerals. If you have bittersweet chocolate, nutmeg, coconut oil, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 45 minutes.