Baked Beans With Ground Beef And Bacon

Name: Baked Beans With Ground Beef And Bacon
Prep time: 1 h 15 min
Cook time: 1 h 15 min
Total time: 1 h 15 min
Yield: 1
Cuisine: Global
Ingredients: 5 slices bacon , cut into bite size pieces; 454 grams kidney beans , rinsed and drained; 454 grams lima beans , rinsed and drained (I sometimes substitute butter beans); 118 milliliters celery , diced; 118 milliliters dark brown sugar; 177 milliliters ketchup; 227 grams lean ground beef; 1 medium onion , diced; 454 grams pork and beans; 1 Tbsp worcestershire sauce

Baked Beans With Ground Beef And Bacon is a gluten free and dairy free recipe with 1 servings. One portion of this dish contains roughly 136g of protein, 65g of fat, and a total of 2661 calories. This recipe covers 73% of your daily requirements of vitamins and minerals. It works well as a side dish. If you have worcestershire sauce, kidney beans, onion, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 1 hour and 15 minutes.