Bagna Cauda Dip With Assorted Vegetables

Name: Bagna Cauda Dip With Assorted Vegetables
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 1
Cuisine: Global
Ingredients: 2 Tbsps (1/4 stick) butter; 57 grams anchovy fillets, oil drained, anchovies chopped; 113 grams 24 unpeeled large garlic cloves (about; 79 milliliters extra-virgin olive oil; 1 serving Assorted vegetables (such as sugar snap peas, haricots verts, cauliflower florets, baby zucchini and pattypan squash, asparagus spears, and baby golden and scarlet beets)

Bagna Cauda Dip With Assorted Vegetables might be just the hor d'oeuvre you are searching for. This recipe covers 40% of your daily requirements of vitamins and minerals. Watching your figure? This gluten free, primal, and pescatarian recipe has 1184 calories, 27g of protein, and 101g of fat per serving. This recipe serves 1. A mixture of vegetables, olive oil, garlic cloves, and a handful of other ingredients are all it takes to make this recipe so tasty. It can be enjoyed any time, but it is especially good for The Super Bowl. From preparation to the plate, this recipe takes roughly 45 minutes.

Instructions

Bring large pot of salted water to boil. Blanch sugar snap peas and haricots verts 1 minute. Using strainer, transfer vegetables to paper towels to drain. Blanch cauliflower florets 2 minutes; blanch zucchini, pattypan squash, and asparagus spears 3 minutes. Cook baby beets in same pot of water until tender, about 15 minutes; cool, peel, and cut beets in half.Simmer garlic cloves in medium saucepan of salted water until tender, 20 to 25 minutes.

Ingredients you will need

Cauliflower Florets

Asparagus

Pattypan Squash

Sugar Snap Peas

Haricots Verts

Whole Garlic Cloves

Baby Beets

Vegetable

Zucchini

Beet

Water

Equipment you will use

Paper Towels

Sauce Pan

Sieve

Pot

Drain, cool, and peel.

Place garlic in shallow bowl; mash with back of fork until smooth. Melt butter in skillet over medium heat.

Ingredients you will need

Butter

Garlic

Equipment you will use

Frying Pan

Bowl

Add anchovies and stir 1 minute.

Ingredients you will need

Anchovies

Add garlic, then whisk in olive oil. Reduce heat to medium-low. Simmer 5 minutes, whisking occasionally (sauce may separate). Season with salt and pepper; serve dip with vegetables.

Ingredients you will need

Salt And Pepper