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Bacon-Mushroom Melt

Bacon-Mushroom Melt
Bacon-Mushroom Melt requires approximately 15 minutes from start to finish. One serving contains 288 calories, 11g of protein, and 16g of fat. This recipe covers 13% of your daily requirements of vitamins and minerals. This recipe serves 2. Head to the store and pick up baby arugula, oscar mayer bacon, singles, and a few other things to make it today.

Instructions

1
Melt 1 tsp. butter in large skillet on medium-high heat.
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ButterButter
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2
Add mushrooms; cook and stir 5 to 6 min. or until tender.
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MushroomsMushrooms
3
Remove from skillet.
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4
Fill bread slices with mushrooms and remaining ingredients to make 2 sandwiches.
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BreadBread
5
Spread outsides of sandwiches with remaining butter.
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SpreadSpread
6
Cook in skillet on medium heat 3 min. on each side or until golden brown on both sides.
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Equipment

DifficultyEasy
Ready In15 m.
Servings2
Health Score7
Dish TypesSide Dish
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