Bacon, Egg and Maple Grilled Cheese

Name: Bacon, Egg and Maple Grilled Cheese
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 8 inches thick slices brioche bread; 198 grams slices Cheddar (about , one of them quartered; 4 larges eggs; 2 Tbsps maple syrup; 6 slices thick-sliced bacon; 7 Tbsps unsalted butter, softened

Bacon, Egg and Maple Grilled Cheese might be a good recipe to expand your main course recipe box. This recipe covers 17% of your daily requirements of vitamins and minerals. This recipe serves 4. One serving contains 716 calories, 25g of protein, and 63g of fat. A mixture of thick- bacon, cheddar, eggs, and a handful of other ingredients are all it takes to make this recipe so yummy. The Fourth Of July will be even more special with this recipe. From preparation to the plate, this recipe takes roughly 45 minutes. House of Cheese, Muenster, Apple, and Maple Bourbon Bacon Grilled Cheese, and Egg in a hole bacon grilled cheese.

Instructions

Watch how to make this recipe.

Preheat the oven to 375 degrees F.

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Oven

Lay the bacon slices on a rack set over a baking sheet.

Ingredients you will need

Bacon

Equipment you will use

Baking Sheet

Bake until the fat starts to render, about 10 minutes.

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Oven

Baste the bacon on both sides with the maple syrup and continue to bake until caramelized and the edges just start to brown, 10 to 15 minutes more.

Ingredients you will need

Maple Syrup

Bacon

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Oven

Let cool on the rack, about 5 minutes. When cool, cut them in half.

Melt 1 tablespoon of the butter in a large nonstick skillet over medium heat. Crack the eggs into the skillet and fry until thoroughly set, 3 to 4 minutes.

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Butter

Egg

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Frying Pan

Transfer to a plate.

Put 4 slices of the bread on a work surface.

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Bread

Layer each with 1 whole slice of the cheese, 3 pieces of the bacon, 1/4 slice of the cheese and 1 egg and another whole slice of cheese. Close the sandwiches with the remaining bread. Thinly and evenly spread the remaining butter on both sides of the bread using about 1 1/2 tablespoons for each sandwich.

Ingredients you will need

Butter

Cheese

Spread

Bacon

Bread

Egg

Place 2 sandwiches into the same skillet over medium heat. Cover the skillet with a lid and cook until the bread is evenly golden brown, about 2 minutes. Flip and cook, uncovered, until the bread is golden brown and cheese is visibly melted, about 2 minutes more. Repeat with the remaining sandwiches.

Ingredients you will need

Cheese

Bread

Equipment you will use

Frying Pan

Equipment

Oven

Baking Sheet

Frying Pan

Ingredients

Servings:

8inches

thick slices brioche bread 198grams

slices Cheddar (about , one of them quartered 4larges

eggs 2Tbsps

maple syrup 6slices

thick-sliced bacon 7Tbsps

unsalted butter, softened

Recommended wine: Cava, Sparkling Rose

Cavan and Sparkling rosé are my top picks for Grilled Cheese Sandwich. Sparkling wine goes great with cheesy, gooey, buttery grilled cheese. A sparkling white cavan or a sparkling rosé will both taste great. One wine you could try is Medici Ermete Concerto Lambrusco Reggiano. It has 5 out of 5 stars and a bottle costs about 23 dollars.