Bacon Corn Muffins

Name: Bacon Corn Muffins
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 12
Cuisine: Southern
Ingredients: 1 Tbsp baking powder; 227 grams bacon slices, cooked and crumbled; 1 large egg; 177 milliliters all-purpose flour; 1 teaspoons salt; 237 milliliters chopped scallions; 2 Tbsps sugar; 6 Tbsps 3/4 stick unsalted butter, melted and cooled; 296 milliliters whole milk; 237 milliliters yellow cornmeal

Bacon Corn Muffins might be just the bread you are searching for. This recipe serves 12. This recipe covers 7% of your daily requirements of vitamins and minerals. One serving contains 240 calories, 6g of protein, and 15g of fat. From preparation to the plate, this recipe takes roughly 1 hour. If you have bacon, scallions, cornmeal, and a few other ingredients on hand, you can make it.

Instructions

Put oven rack in middle position and preheat oven to 400°F.

Equipment you will use

Oven

Whisk together milk, egg, and butter in a small bowl.

Ingredients you will need

Butter

Milk

Egg

Equipment you will use

Whisk

Bowl

Whisk together remaining ingredients in a large bowl, then add milk mixture to dry ingredients. Stir until just combined.

Ingredients you will need

Milk

Equipment you will use

Whisk

Bowl

Divide among 12 greased (1/2-cup) muffin cups.

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Muffin Liners

Bake until golden and a tester comes out clean, about 20 minutes. Cool in pan on a rack 5 to 10 minutes.

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Oven

Frying Pan

Equipment

Ingredients

Servings:

1Tbsp

baking powder 227grams

bacon slices, cooked and crumbled 1large

egg 177milliliters

all-purpose flour 1teaspoons

salt 237milliliters

chopped scallions 2Tbsps

sugar 6Tbsps

3/4 stick unsalted butter, melted and cooled 296milliliters

whole milk 237milliliters

yellow cornmeal

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Southern on the menu? Try pairing with Riesling, Sparkling Wine, and Zinfandel. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. The Forge Cellars Classique Riesling with a 4 out of 5 star rating seems like a good match. It costs about 21 dollars per bottle.