Bacon Chili Cheeseburger Meatloaf

Name: Bacon Chili Cheeseburger Meatloaf
Prep time: 2 h 35 min
Cook time: 2 h 35 min
Total time: 2 h 35 min
Yield: 8
Cuisine: American
Ingredients: 2 Tbsps ancho chile powder; 2 teaspoons freshly ground black pepper; 237 milliliters bread crumbs; 1 teaspoon chili powder; 2 eggs, beaten; 1 teaspoon garlic powder; 1 teaspoon ground ancho chile pepper; 1 teaspoon ground cumin; 907 grams ground sirloin; 118 milliliters ketchup; 113 grams shredded pepper jack cheese; 1 teaspoon salt; 113 grams shredded extra-sharp Cheddar cheese; 1 sweet onion (such as Vidalia®), chopped; 340 grams package center-cut smoked bacon, diced; 1 Tbsp Worcestershire sauce

Bacon Chili Cheeseburger Meatloaf requires around 2 hours and 35 minutes from start to finish. This recipe serves 8. This main course has 642 calories, 38g of protein, and 45g of fat per serving. If you have salt, eggs, ketchup, and a few other ingredients on hand, you can make it. To use up the eggs you could follow this main course with the Rose Levy Beranbaum's Chocolate Tomato Cake with Mystery Ganache as a dessert. It is a pretty expensive recipe for fans of American food. The Super Bowl will be even more special with this recipe.

Instructions

Cook and stir bacon in a large skillet over medium heat until bacon is translucent and beginning to brown, about 5 minutes; stir in onion and continue cooking and stirring until bacon is browned and sweet onion is translucent, about 5 more minutes.

Ingredients you will need

Sweet Onion

Bacon

Onion

Equipment you will use

Frying Pan

Mix 1/2 cup ketchup, 2 tablespoons chili powder, 2 tablespoons ancho chile powder, 1 tablespoon Worcestershire sauce, cumin, salt, black pepper, and garlic powder in a large bowl.

Ingredients you will need

Worcestershire Sauce

Chili Powder

Garlic Powder

Black Pepper

Ketchup

Cumin

Salt

Equipment you will use

Bowl

Mix in ground sirloin, bacon-onion mixture, Cheddar cheese, pepper jack cheese, eggs, and bread crumbs until thoroughly combined. Form the mixture into a loaf shape and refrigerate 1 hour.

Ingredients you will need

Pepperjack Cheese

Cheddar Cheese

Ground Sirloin

Breadcrumbs

Bacon

Onion

Egg

Preheat oven to 425 degrees F (220 degrees C). Line a 9x13-inch baking pan with aluminum foil and spray the foil with cooking spray.

Ingredients you will need

Cooking Spray

Equipment you will use

Aluminum Foil

Baking Pan

Oven

Place loaf into the prepared baking dish.

Equipment you will use

Baking Pan

Mix 1/2 cup ketchup, 1 tablespoon Worcestershire sauce, 1 teaspoon chili powder, and 1 teaspoon ground ancho chile in a bowl.

Ingredients you will need

Worcestershire Sauce

Chili Powder

Ketchup

Equipment you will use

Bowl

Spread the mixture over the loaf.

Ingredients you will need

Spread

Bake in the preheated oven until the loaf is no longer pink inside and the juices run clear, 1 hour and 5 minutes to 1 hour and 15 minutes. An instant-read meat thermometer inserted into the center of the loaf should read at least 160 degrees F (70 degrees C).

Ingredients you will need

Meat

Equipment you will use

Kitchen Thermometer

Oven

Equipment

Ingredients

Servings:

2Tbsps

ancho chile powder 2teaspoons

freshly ground black pepper 237milliliters

bread crumbs 1teaspoon

chili powder 2

eggs, beaten 1teaspoon

garlic powder 1teaspoon

ground ancho chile pepper 1teaspoon

ground cumin 907grams

ground sirloin 118milliliters

ketchup 113grams

shredded pepper jack cheese 1teaspoon

salt 113grams

shredded extra-sharp Cheddar cheese 1

sweet onion (such as Vidalia®), chopped 340grams

package center-cut smoked bacon, diced 1Tbsp

Worcestershire sauce

Recommended wine: Cava, Grenache, Shiraz

Cava, Grenache, and Shiraz are my top picks for Chili. These juicy reds don't have too much tannin (important for spicy foods), but a sparkling wine like cava can tame the heat even better. You could try Juve Y Camps Reserva de la Familia 40th Anniversary Cuvee Cava. Reviewers quite like it with a 4.6 out of 5 star rating and a price of about 18 dollars per bottle.