Bacon Bruschetta Baguette

Bacon Bruschetta Baguette
Bacon Bruschetta Baguette might be just the Mediterranean recipe you are searching for. This recipe makes 24 servings with 47 calories, 2g of protein, and 2g of fat each. This recipe covers 2% of your daily requirements of vitamins and minerals. Head to the store and pick up plum tomatoes, miracle whip dressing, green onions, and a few other things to make it today. From preparation to the plate, this recipe takes about 20 minutes.

Instructions

1
Heat grill to low heat.
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GrillGrill
2
Combine all ingredients except baguette halves; spread onto baguette halves.
Ingredients you will need
BaguetteBaguette
SpreadSpread
3
Place on sheet of heavy-duty foil.
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Aluminum FoilAluminum Foil
4
Grill 8 to 10 min. or until cheese mixture is hot and bubbly, and bread halves are toasted around the edges.
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CheeseCheese
BreadBread
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GrillGrill

Recommended wine: Chianti, Trebbiano, Verdicchio

Chianti, Trebbiano, and Verdicchio are great choices for Italian. Italians know food and they know wine. Trebbiano and Verdicchio are Italian white wines that pair well with fish and white meat, while Chianti is a great Italian red for heavier, bolder dishes. The Il Molino di Grace Solosangiovese Chianti Classico with a 4.2 out of 5 star rating seems like a good match. It costs about 22 dollars per bottle.
Il Molino di Grace Solosangiovese Chianti Classico
Il Molino di Grace Solosangiovese Chianti Classico
12 months between stainless steel, Slavonian oak casks, French barriques and tonneaux of second use.
DifficultyMedium
Ready In20 m.
Servings24
Health Score2
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