Bacon and Tomato Hash

Name: Bacon and Tomato Hash
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 1
Cuisine: Global
Ingredients: 4 rashers streaky bacon; 1 serving Freshly ground black pepper; 1 serving Serving suggestion: bread; 2 Tbsps chopped fresh parsley leaves; 2 teaspoons garlic-infused oil; 1 tomato, diced; 2 teaspoons Worcestershire sauce

Bacon and Tomato Hash might be just the side dish you are searching for. This recipe serves 1. Watching your figure? This dairy free recipe has 548 calories, 15g of protein, and 44g of fat per serving. This recipe covers 20% of your daily requirements of vitamins and minerals. Head to the store and pick up garlic-infused oil, tomato, parsley leaves, and a few other things to make it today. From preparation to the plate, this recipe takes about 15 minutes.

Instructions

Cut each piece of bacon into 3 or 4 pieces.

Ingredients you will need

Bacon

Heat oil in a skillet. When oil is hot, fry bacon until crispy (the bacon will also give up flavorful fat of its own).

Ingredients you will need

Bacon

Cooking Oil

Equipment you will use

Frying Pan

Remove the bacon to a piece of kitchen towel.

Ingredients you will need

Bacon

Equipment you will use

Kitchen Towels

Add the diced tomato, with all its seeded, gluey interior, into the hot oily pan, which will cause a great spitting and sizzling, and stir for a couple of minutes.

Ingredients you will need

Tomato