Bacon And Cashew Caramel Corn

Name: Bacon And Cashew Caramel Corn
Prep time: 1 h 20 min
Cook time: 1 h 20 min
Total time: 1 h 20 min
Yield: 5
Cuisine: American
Ingredients: 170 grams bacon, chopped; 118 milliliters unsalted raw cashews (one 2.5-oz package); 0 teaspoons cayenne pepper; 1 teaspoon coarse kosher salt or coarse sea salt; 2 Tbsps light corn syrup; 59 milliliters heavy whipping cream; 118 milliliters popcorn kernels (I used 2 bags of plain popcorn, popped in the microwave); 355 milliliters sugar; 2 Tbsps vegetable oil; 59 milliliters water

Bacon And Cashew Caramel Corn might be just the hor d'oeuvre you are searching for. This gluten free recipe serves 5. One serving contains 621 calories, 9g of protein, and 30g of fat. From preparation to the plate, this recipe takes around 1 hour and 20 minutes.