Avocado and Mango Salad with Passion Fruit Vinaigrette

Name: Avocado and Mango Salad with Passion Fruit Vinaigrette
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 4
Cuisine: Global
Ingredients: 2 smalls avocados, halved, pitted, peeled, sliced; 1 teaspoon Dijon mustard; 1 large ripe mango, halved, pitted, peeled, sliced; 3 Tbsps olive oil; 3 Tbsps frozen passion fruit juice concentrate, thawed; 113 grams cups herb salad mix (about; 3 Tbsps minced shallot; 4 teaspoons Sherry wine vinegar; 1 teaspoon whole coriander seeds, coarsely cracked

Avocado and Mango Salad with Passion Fruit Vinaigrette is a gluten free, primal, and whole 30 recipe with 4 servings. This recipe covers 13% of your daily requirements of vitamins and minerals. This side dish has 297 calories, 3g of protein, and 26g of fat per serving. From preparation to the plate, this recipe takes about 20 minutes. A mixture of avocados, dijon mustard, sherry wine vinegar, and a handful of other ingredients are all it takes to make this recipe so scrumptious.

Instructions

Whisk first 5 ingredients in small bowl to blend; gradually whisk in oil. Season dressing generously with salt and pepper. Toss salad mix in large bowl with 1/4 cup dressing. Divide salad among 4 plates. Tuck mango and avocado into salad; drizzle some of remaining dressing over mango and avocado.

Ingredients you will need

Salt And Pepper