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Asparagus with Brioche Crumbs Recipe
Asparagus with Brioche Crumbs Recipe
Need Head to the store and pick up salt, brioche crumbs, lemon zest, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 45 minutes.
Ingredients
Servings:
454
grams
bunch (about asparagus, trimmed
118
milliliters
brioche crumbs (pulse day-old brioche or croissants in a food processor until fine crumbs form)
1
small
grated zest from about lemon
4
servings
salt
4
Tbsps
about unsalted butter
Difficulty
Normal
Ready In
45 m.
Servings
4
Health Score
4
Vegetarian
Diets
Lacto Ovo Vegetarian
Dish Types
Side Dish
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