Asparagus Soup

Name: Asparagus Soup
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 4
Cuisine: Global
Ingredients: 283 grams package frozen asparagus cuts; 1 teaspoon chicken bouillon granule; 4 servings seasoned croutons; 1 teaspoons dried basil; 118 milliliters heavy whipping cream; 355 milliliters milk; 1 large onion , chopped; 1 teaspoon salt; 237 milliliters water; 0 teaspoons white pepper

You can never have too many soup recipes, so give Asparagus Soup a try. This recipe serves 4. Watching your figure? This gluten free recipe has 188 calories, 6g of protein, and 14g of fat per serving. It can be enjoyed any time, but it is especially good for Autumn. Head to the store and pick up pepper, heavy whipping cream, milk, and a few other things to make it today. From preparation to the plate, this recipe takes around 30 minutes.