Asparagus Prosciutto Bundles with Arugula

Name: Asparagus Prosciutto Bundles with Arugula
Prep time: 29 min
Cook time: 29 min
Total time: 29 min
Yield: 25
Cuisine: Global
Ingredients: 473 milliliters loosely packed arugula leaves, washed, drained, and stems removed; 227 grams thin asparagus (about 24 spears), ends trimmed about 2 inches; 3 Juice of 1 medium lemon (about; 2 Tbsps extra-virgin olive oil, divided; 85 grams 3/4 cup pecorino cheese, half shaved into thin slices and half grated; 25 servings Freshly ground pepper, to taste; 170 grams 12 thin slices prosciutto (about; 25 servings Sea salt, to taste; 1 Tbsp white wine vinegar

Asparagus Prosciutto Bundles with Arugula might be just the hor d'oeuvre you are searching for. One portion of this dish contains around 2g of protein, 5g of fat, and a total of 55 calories. This gluten free and primal recipe serves 25. Head to the store and pick up arugula leaves, prosciutto, olive oil, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 29 minutes.

Instructions

Preheat grill to medium-high heat.

Equipment you will use

Grill

Drizzle 1 tablespoon olive oil and vinegar over asparagus; toss lightly to coat. Season with sea salt and pepper.

Ingredients you will need

Salt And Pepper

Asparagus

Olive Oil

Vinegar

Grill asparagus, uncovered, at medium-high heat, turning often, 4 minutes or until spears are tender, turn bright green, and begin to char slightly.

Ingredients you will need

Asparagus

Equipment you will use

Grill

Remove from grill, and set aside.

Equipment you will use

Grill

Toss arugula with remaining 1 tablespoon olive oil, lemon juice, and grated cheese. Season with sea salt and pepper.

Ingredients you will need

Salt And Pepper

Lemon Juice

Olive Oil

Arugula

Cheese

Place 4 slices of prosciutto flat on a work surface, and top each with 2 asparagus spears, 4 to 5 arugula leaves, and 1 slice of pecorino; roll into a spiral, leaving spears and tips of arugula showing. Repeat procedure with remaining ingredients.

Ingredients you will need

Asparagus

Arugula

Prosciutto