Asparagus-Potato Brunch Bake
Asparagus-Potato Brunch Bake might be just the main course you are searching for. One serving contains 242 calories, 17g of protein, and 12g of fat. This recipe covers 14% of your daily requirements of vitamins and minerals. This recipe serves 8. It can be enjoyed any time, but it is especially good for Christmas. If you have asparagus cuts, green onions, ham, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 50 minutes.
Instructions
Heat oven to 350F. Generously spray 13x9-inch (3-quart) baking dish with cooking spray. In 8-inch skillet, melt butter over medium heat. Cook onions in butter 2 to 3 minutes, stirring occasionally, until tender.
In large bowl, mix eggs and milk until blended. Stir in cooked onions, potatoes, ham and asparagus.
Pour into baking dish. Top with cheese.
Bake 30 to 35 minutes or until set. Season to taste with salt and pepper.