Asparagus Parmesan
Asparagus Parmesan might be just the side dish you are searching for. This gluten free and primal recipe serves 5. One serving contains 192 calories, 7g of protein, and 17g of fat. Head to the store and pick up asparagus spears, parmesan cheese, olive oil, and a few other things to make it today. From preparation to the plate, this recipe takes about 15 minutes.
Instructions
Melt butter with olive oil in a large skillet over medium heat.
Add asparagus spears, and cook, stirring occasionally for about 10 minutes, or to desired firmness.
Drain off excess oil, and sprinkle with Parmesan cheese, salt and pepper.