Asparagus Bundles
You can never have too many side dish recipes, so give Asparagus Bundles a try. One portion of this dish contains about 7g of protein, 23g of fat, and a total of 259 calories. This recipe serves 4. Head to the store and pick up style panko bread crumbs, butter, parsley, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 20 minutes.
Instructions
Heat oven to 400ºF. In small bowl, mix bread crumbs, salt and pepper.
Add parsley, lemon peel and cheese; toss well.
In 3-quart saucepan, heat 4 cups water and 1 teaspoon salt to boiling.
Heat to boiling; reduce heat. Simmer about 4 minutes or until crisp-tender; drain.
Butter shallow baking dish. Toss cooled asparagus with 2 tablespoons olive oil; sprinkle with salt and pepper. Divide asparagus into 4 equal bundles. On work surface, arrange 2 slices of the prosciutto so they slightly overlap each other. Top with 1 asparagus bundle and roll up carefully in prosciutto.
Place in baking dish. Repeat with remaining prosciutto and asparagus. Flatten tops of bundles slightly; sprinkle with topping.
Bake about 10 minutes or until thoroughly heated and crisp.