Asian-Style Turkey Burgers

Asian-Style Turkey Burgers
Asian-Style Turkey Burgers is a dairy free recipe with 4 servings. This recipe covers 21% of your daily requirements of vitamins and minerals. This main course has 265 calories, 32g of protein, and 4g of fat per serving. This recipe is typical of American cuisine. A mixture of soy sauce, pepper, onion, and a handful of other ingredients are all it takes to make this recipe so yummy. To use up the salt you could follow this main course with the Apple Turnovers Recipe as a dessert. From preparation to the plate, this recipe takes approximately 45 minutes.

Instructions

1
Combine the first 11 ingredients in a large bowl. Divide turkey mixture into 4 equal portions, shaping each into a 3/4-inch-thick patty.
Ingredients you will need
Whole TurkeyWhole Turkey
Equipment you will use
BowlBowl
2
Place a large nonstick skillet coated with cooking spray over medium-high heat until hot.
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Cooking SprayCooking Spray
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Frying PanFrying Pan
3
Add patties; cook 5 minutes on each side or until done.
4
Serve on buns.
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RollRoll
DifficultyMedium
Ready In45 m.
Servings4
Health Score19
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