Asian Inspired Grilled Asparagus

Name: Asian Inspired Grilled Asparagus
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Asian
Ingredients: 1 bunch fresh asparagus, trimmed; 1 Tbsp sesame oil; 1 Tbsp soy sauce

Asian Inspired Grilled Asparagus requires around 45 minutes from start to finish. This recipe covers 6% of your daily requirements of vitamins and minerals. This recipe makes 6 servings with 37 calories, 2g of protein, and 2g of fat each. It is a good option if you're following a gluten free and vegan diet. The Fourth Of July will be even more special with this recipe. It works well as a side dish. Head to the store and pick up asparagus, sesame oil, soy sauce, and a few other things to make it today.

Instructions

Preheat an outdoor grill for medium-high heat and lightly oil the grate.

Ingredients you will need

Cooking Oil

Equipment you will use

Grill

Grill asparagus on preheated grill until they turn bright green and have grill marks, about 5 minutes per side.

Ingredients you will need

Asparagus

Equipment you will use

Grill

Transfer to baking dish.

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Baking Pan

Whisk soy sauce and sesame oil together in a bowl; pour over cooked asparagus. Marinate in refrigerator for at least 30 minutes.

Ingredients you will need

Sesame Oil

Asparagus

Soy Sauce

Equipment you will use

Whisk

Bowl

Equipment

Ingredients

Servings:

1bunch

fresh asparagus, trimmed 1Tbsp

sesame oil 1Tbsp

soy sauce

Recommended wine: Chenin Blanc, Gewurztraminer, Riesling

Chenin Blanc, Gewurztraminer, and Riesling are my top picks for Asian. The best wine for Asian food depends on the cuisine and dish - of course - but these acidic whites pair with a number of traditional meals, spicy or not. The Dry Creek Vineyard Dry Chenin Blanc, Wine with a 5 out of 5 star rating seems like a good match. It costs about 15 dollars per bottle.