Asian Curried Sesame Peanut Butter Noodles With Shanghai Tips

Name: Asian Curried Sesame Peanut Butter Noodles With Shanghai Tips
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 4
Cuisine: Asian
Ingredients: 12 baby bok choy, halved (shanghai tips); 1 Tbsp cornstarch; 1 teaspoon mild curry powder (i used singapore blend by penzys spices); 1 teaspoon dark sesame oil; 3 drops fish sauce; 1 Tbsp kosher salt; 2 Tbsps olive oil; 118 milliliters peanut butter, natural; 2 Tbsps soy sauce; 473 milliliters vegetable broth (see recipe #304582); 454 grams chinese wheat noodles

You can never have too many main course recipes, so give Asian Curried Sesame Peanut Butter Noodles With Shanghai Tips a try. This dairy free and pescatarian recipe serves 4. One serving contains 720 calories, 29g of protein, and 26g of fat. A mixture of peanut butter, vegetable broth, soy sauce, and a handful of other ingredients are all it takes to make this recipe so scrumptious. To use up the kosher salt you could follow this main course with the Low Fat Crumbs Cake (Kosher-Dairy) as a dessert.

Ingredients

Servings:

baby bok choy, halved (shanghai tips)1Tbsp

cornstarch 1teaspoon

mild curry powder (i used singapore blend by penzy's spices)1teaspoon

dark sesame oil 3drops

fish sauce 1Tbsp

kosher salt 2Tbsps

olive oil 118milliliters

peanut butter, natural 2Tbsps

soy sauce 473milliliters

vegetable broth (see recipe #304582)454grams

chinese wheat noodles

Recommended wine: Chenin Blanc, Gewurztraminer, Riesling

Chenin Blanc, Gewurztraminer, and Riesling are my top picks for Asian. The best wine for Asian food depends on the cuisine and dish - of course - but these acidic whites pair with a number of traditional meals, spicy or not. The Dry Creek Vineyard Dry Chenin Blanc, Wine with a 5 out of 5 star rating seems like a good match. It costs about 15 dollars per bottle.