Arugula, Potato, And Green Bean Salad With Creamy Walnut Dressing

Arugula, Potato, And Green Bean Salad With Creamy Walnut Dressing
Arugula, Potato, And Green Bean Salad With Creamy Walnut Dressing might be just the side dish you are searching for. One serving contains 566 calories, 14g of protein, and 28g of fat. This recipe serves 2. This recipe covers 31% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes approximately 32 minutes. If you have baby arugula, walnuts, walnut oil, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free and vegetarian diet.

Instructions

1
Preheat oven to 375 degrees.
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OvenOven
2
Place walnuts on a rimmed baking sheet. Toast in oven until fragrant, about 8 minutes.
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WalnutsWalnuts
ToastToast
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Baking SheetBaking Sheet
OvenOven
3
Let cool slightly. Finely chop, and set aside.
4
Whisk together vinegar, yogurt, mustard, 1/2 teaspoon salt, and the toasted nuts in a small bowl; season with pepper.
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MustardMustard
VinegarVinegar
PepperPepper
YogurtYogurt
NutsNuts
SaltSalt
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WhiskWhisk
BowlBowl
5
Add oil in a slow, steady stream, whisking until emulsified. Set dressing aside.
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Cooking OilCooking Oil
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WhiskWhisk
6
Bring a medium saucepan of water to a boil.
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WaterWater
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Sauce PanSauce Pan
7
Add potatoes, and cook until tender, about 10 minutes. Using a slotted spoon, transfer potatoes to a colander to drain. Set aside.
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PotatoPotato
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Slotted SpoonSlotted Spoon
ColanderColander
8
Prepare an ice-water bath; set aside. Return pan of water to a boil.
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IceIce
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Frying PanFrying Pan
9
Add green beans, and cook until tender and bright green, about 4 minutes. Using a slotted spoon, transfer to ice-water bath to stop the cooking.
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Green BeansGreen Beans
WaterWater
IceIce
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Slotted SpoonSlotted Spoon
10
Transfer to a cutting board, and cut into 2-inch pieces.
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Cutting BoardCutting Board
11
Arrange arugula, potatoes, and green beans on a platter. Season with remaining 1/2 teaspoon salt and 1/4 teaspoon pepper.
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Green BeansGreen Beans
PotatoPotato
ArugulaArugula
PepperPepper
SaltSalt
12
Drizzle with dressing; toss to coat.
DifficultyHard
Ready In32 m.
Servings2
Health Score91
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