Arugula, Grape, And Almond Salad With Saba Vinaigrette

Name: Arugula, Grape, And Almond Salad With Saba Vinaigrette
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 1 Tbsp saba or aged balsamic vinegar plus more for drizzling; 177 milliliters salted, roasted Marcona almonds, coarsely chopped; 2 liters 1/2 lb arugula (about; 8 servings Freshly ground black pepper; 227 grams seedless red or purple grapes; 0 teaspoons kosher salt plus more for seasoning; 59 milliliters extra-virgin olive oil; 113 grams Roncal, Manchego, or Pecorino cheese, shaved with a peeler; 1 Tbsp minced shallot; 1 Tbsp (or more) Sherry vinegar

Arugula, Grape, And Almond Salad With Saba Vinaigrette might be just the side dish you are searching for. This recipe serves 8. One portion of this dish contains around 8g of protein, 17g of fat, and a total of 219 calories. This recipe covers 10% of your daily requirements of vitamins and minerals. 38 people found this recipe to be tasty and satisfying. It is a good option if you're following a gluten free, primal, and vegetarian diet. Head to the store and pick up purple grapes, shallot, arugula, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 45 minutes.

Instructions

Finely chop 7 grapes; transfer to a small bowl.

Ingredients you will need

Grapes

Equipment you will use

Bowl

Cut remaining grapes in half; transfer to another small bowl and set aside. Using a fork, mash chopped grapes in bowl into a pure. Stir in shallot, 1 tablespoon Sherry vinegar, and 1/4 tsp. salt and let sit for 5 minutes.

Ingredients you will need

Sherry Vinegar

Shallot

Grapes

Salt

Equipment you will use

Bowl

Whisk in oil and 1 tablespoon saba. Season vinaigrette to taste with salt, pepper, and more Sherry vinegar, if desired.

Ingredients you will need

Sherry Vinegar

Vinaigrette

Pepper

Salt

Cooking Oil

Equipment you will use

Whisk

Combine arugula and halved grapes in a large bowl; drizzle with vinaigrette and season with salt and pepper. Toss salad to coat. Arrange salad on chilled dinner plates, dividing evenly. Scatter cheese and almonds over.

Ingredients you will need

Salt And Pepper

Vinaigrette

Almonds

Arugula

Cheese

Grapes

Equipment you will use

Bowl

Drizzle salads with more saba.DO AHEAD: Vinaigrette and halved grapes can be prepared 8 hours ahead. Cover and chill vinaigrette and grapes separately. Bring vinaigrette to room temperature and rewhisk before continuing.

Ingredients you will need

Vinaigrette

Grapes