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Armadillo Eggs

Armadillo Eggs
Armadillo Eggs might be just the hor d'oeuvre you are searching for. One serving contains 504 calories, 26g of protein, and 37g of fat. This recipe serves 12. If you have monterey jack cheese, pepper flakes, jalapeno peppers, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 55 minutes.

Instructions

1
Preheat oven to 325 degrees F (165 degrees C). Lightly grease a medium baking sheet.
Equipment you will use
Baking SheetBaking Sheet
OvenOven
2
Cut a slit in each jalapeno pepper.
Ingredients you will need
Jalapeno PepperJalapeno Pepper
3
Remove and discard seeds and pulp.
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SeedsSeeds
4
In a medium bowl, mix sausage, baking mix, Cheddar cheese, crushed red pepper, and garlic salt.
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Red Pepper FlakesRed Pepper Flakes
Cheddar CheeseCheddar Cheese
Garlic SaltGarlic Salt
Baking MixBaking Mix
SausageSausage
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BowlBowl
5
Stuff jalapenos with the Monterey Jack cheese cubes. Shape sausage mixture around the jalapenos to form balls.
Ingredients you will need
Monterey Jack CheeseMonterey Jack Cheese
Jalapeno PepperJalapeno Pepper
SausageSausage
6
Arrange jalapeno balls on the prepared baking sheet.
Ingredients you will need
Jalapeno PepperJalapeno Pepper
Equipment you will use
Baking SheetBaking Sheet
7
Bake 25 minutes in the preheated oven, until lightly browned.
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OvenOven
DifficultyHard
Ready In55 m.
Servings12
Health Score8
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