Aria's Mac n' Cheese

Name: Aria's Mac n' Cheese
Prep time: 55 min
Cook time: 55 min
Total time: 55 min
Yield: 12
Cuisine: Global
Ingredients: 227 grams bacon slices; 227 grams cream cheese; 2 bags eggs noodles; 5 Tbsps all-purpose flour; 227 grams goat cheese; 1 pint half-and-half; 2 jalapenos, chopped (with seeds); 12 servings Kosher salt; 340 grams Monterey Jack cheese, grated; 1 small onion, chopped; 473 milliliters panko bread crumbs; 1 teaspoons salt; 2 Tbsps unsalted butter, melted; 5 Tbsps unsalted butter; 946 milliliters whole milk

Aria's Mac n' Cheese might be just the main course you are searching for. This recipe serves 12. One portion of this dish contains around 19g of protein, 41g of fat, and a total of 512 calories. This recipe covers 14% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes approximately 55 minutes. If you have jalapenos, cream cheese, eggs noodles, and a few other ingredients on hand, you can make it. To use up the kosher salt you could follow this main course with the Low Fat Crumbs Cake (Kosher-Dairy) as a dessert.

Instructions

Special equipment: 9 by 13-inch baking dish or 2 smaller baking dishes

Equipment you will use

Baking Pan

Preheat the oven to 350 degrees F.

Equipment you will use

Oven

Bring a large pot of salted water to a boil and cook the egg noodles according to package directions until al dente, cooked, but with a little bite to them.

Ingredients you will need

Egg Noodles

Water

Equipment you will use

Pot

Drain well, and set aside.

In a large pot, melt the butter over medium heat and saute the onion and jalapenos. Cook the mixture for about 5 minutes, or until the onion is softened. Stir in the flour and cook, stirring, for 6 minutes.

Ingredients you will need

Jalapeno Pepper