Apricot Muffins

Name: Apricot Muffins
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 12
Cuisine: Global
Ingredients: 237 milliliters fresh apricot, finely diced; 2 teaspoons baking powder; 1 egg; 296 milliliters all-purpose flour, sifted; 12 servings granulated sugar; 1 teaspoon lemon juice; 59 milliliters milk; 0 teaspoons nutmeg; 1 teaspoons salt; 59 milliliters shortening; 118 milliliters sugar; 59 milliliters walnuts, chopped

Apricot Muffins is a vegetarian morn meal. This recipe serves 12. One portion of this dish contains roughly 3g of protein, 7g of fat, and a total of 195 calories. This recipe covers 4% of your daily requirements of vitamins and minerals. A mixture of apricot, baking powder, salt, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes around 50 minutes.