Applesauce Muffins
Applesauce Muffins might be just the morn meal you are searching for. One portion of this dish contains approximately 3g of protein, 8g of fat, and a total of 209 calories. This dairy free and vegetarian recipe serves 12. From preparation to the plate, this recipe takes roughly 35 minutes. A mixture of applesauce, ground cloves, raisins, and a handful of other ingredients are all it takes to make this recipe so flavorful.
Instructions
Preheat oven to 350 degrees F (175 degrees C). Line 12 muffin cups with paper liners.
Mix flour, baking soda, allspice, nutmeg, cinnamon, cloves, ginger, and salt together in a bowl.
Beat shortening with an electric mixer in a separate large bowl until smooth; add honey and mix for 2 minutes. Stir flour mixture into shortening mixture, alternating with applesauce, until batter is smooth. Fold in raisins and walnuts. Spoon about 2 1/2 tablespoons batter into each muffin cup.
Bake in the preheated oven until a toothpick inserted in the center of a muffin comes out clean, 20 to 25 minutes.