RecipesMagazine

Applesauce Cake

Applesauce Cake
One portion of this dish contains approximately 3g of protein, 6g of fat, and Head to the store and pick up flour, baking soda, egg substitute, and a few other things to make it today. From preparation to the plate, this recipe takes around 45 minutes.

Instructions

1
In a bowl, beat egg substitute for 1 minute on medium speed.
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Egg SubstituteEgg Substitute
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BowlBowl
2
Add the applesauce, sugar and oil; mix well.
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ApplesauceApplesauce
SugarSugar
Cooking OilCooking Oil
3
Combine the dry ingredients; add to applesauce mixture and mix well. Stir in raisins and walnuts.
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ApplesauceApplesauce
RaisinsRaisins
WalnutsWalnuts
4
Pour into a 13-in. x 9-in. baking pan coated with cooking spray.
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Cooking SprayCooking Spray
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Baking PanBaking Pan
5
Bake at 350° for 25-30 minutes or until a toothpick inserted near the center comes out clean. Cool on a wire rack.
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ToothpicksToothpicks
Wire RackWire Rack
OvenOven
6
In a bowl, beat cream cheese until fluffy. Beat in confectioners' sugar and vanilla. Frost the cake.
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Powdered SugarPowdered Sugar
Cream CheeseCream Cheese
VanillaVanilla
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BowlBowl
DifficultyHard
Ready In45 m.
Servings20
Health Score1
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