Apple-Vinegar Biscuit Cobbler

Name: Apple-Vinegar Biscuit Cobbler
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Southern
Ingredients: 59 milliliters butter or margarine; 79 milliliters cider vinegar; 85 grams package cream cheese; 8 Granny Smith apples, peeled and cut into wedges; 1 teaspoon ground allspice; 1 teaspoon ground cinnamon; 0 teaspoons ground cloves; 1 teaspoon grated lemon rind; 79 milliliters butter or margarine, cut up; 237 milliliters milk; 591 milliliters self-rising flour; 473 milliliters sugar

Apple-Vinegar Biscuit Cobbler might be just the Southern recipe you are searching for. One portion of this dish contains approximately 7g of protein, 19g of fat, and a total of 607 calories. This recipe covers 8% of your daily requirements of vitamins and minerals. This recipe serves 8. A mixture of ground cinnamon, cider vinegar, sugar, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes around 45 minutes.

Instructions

Combine apple and sugar; set aside.

Ingredients you will need

Apple

Sugar

Cut cream cheese and 1/3 cup butter into flour with a fork or pastry blender until crumbly; stir in milk.

Ingredients you will need

Cream Cheese

Butter

All Purpose Flour

Milk

Equipment you will use

Blender

Turn dough out onto a lightly floured surface; knead 3 to 4 times. Pat or roll dough to 1/2-inch thickness.

Ingredients you will need

Dough

Roll

Cut with a 2 1/2-inch round cutter; set aside.

Melt 1/4 cup butter in a large skillet over medium-high heat; add apple mixture. Cook, stirring often, 20 minutes or until apple is tender and syrup thickens slightly. Stir in remaining ingredients.

Ingredients you will need

Butter

Apple

Syrup

Equipment you will use

Frying Pan

Pour into a lightly greased 11- x 7-inch baking dish; place dish on an aluminum foil-lined baking sheet. Arrange 12 biscuits over hot mixture.

Ingredients you will need

Biscuits

Equipment you will use

Aluminum Foil

Baking Sheet

Baking Pan

Place remaining biscuits on a baking sheet.

Ingredients you will need

Biscuits

Equipment you will use

Baking Sheet

Bake cobbler at 425 for 20 minutes or until biscuits are golden.

Ingredients you will need

Biscuits

Equipment you will use

Oven

Bake biscuits at 425 for 12 to 15 minutes.

Ingredients you will need

Biscuits

Equipment you will use

Oven

Serve cobbler with ice cream, if desired.

Ingredients you will need

Ice Cream

Equipment

Ingredients

Servings:

59milliliters

butter or margarine 79milliliters

cider vinegar 85grams

package cream cheese 8

Granny Smith apples, peeled and cut into wedges 1teaspoon

ground allspice 1teaspoon

ground cinnamon 0teaspoons

ground cloves 1teaspoon

grated lemon rind 79milliliters

butter or margarine, cut up 237milliliters

milk 591milliliters

self-rising flour 473milliliters

sugar

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Riesling, Sparkling Wine, and Zinfandel are my top picks for Southern. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. One wine you could try is Gunderloch Estate Riesling Dry. It has 4.3 out of 5 stars and a bottle costs about 15 dollars.