Apple Slaw With Pineapple

Name: Apple Slaw With Pineapple
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 12
Cuisine: Global
Ingredients: 946 milliliters finely shredded cabbage; 227 grams crushed pineapple, drained; 118 milliliters heavy whipping cream; 118 milliliters mayonnaise; 1 large red apple, cored and diced; 1 Tbsp white sugar

Apple Slaw With Pineapple might be just the side dish you are searching for. This gluten free and vegetarian recipe serves 12. One portion of this dish contains around 1g of protein, 11g of fat, and a total of 127 calories. Head to the store and pick up mayonnaise, pineapple, apple, and a few other things to make it today. From preparation to the plate, this recipe takes around 15 minutes. The Fourth Of July will be even more special with this recipe.

Instructions

Whisk cream, mayonnaise, and sugar in a large salad bowl until sugar has dissolved. Gently fold in cabbage, apple, and pineapple to coat with dressing. Refrigerate until serving time.

Ingredients you will need

Mayonnaise